帯広牛 BLENDED BEEF Obihiro BLENDED BEEF
赤身と脂のバランス、調和する旨み The balance of lean meat and fat, harmonizing umami
芳醇な旨味と程よい霜降り。帯広牛は乳用種と黒毛和種を掛け合わせた交雑牛。赤身の力強さと霜降りの甘味が調和し、中トロのように上品で食べやすい味わいです。
飼料にナッツ類を加えるなど改良を重ねて育てられ、焼くと香ばしい香りと脂の甘味みが際立ちます。
焼肉をはじめ、多彩にその魅力を堪能できます。
Rich umami and perfectly marbled fat. Obihiro beef is a crossbreed of dairy cattle and Japanese Black cattle. It harmonizes the robust flavor of lean meat with the sweetness of marbling, offering an elegant and easy-to-eat taste reminiscent of medium-fatty tuna.
Raised through continuous improvements, such as adding nuts to their feed, it develops a fragrant aroma and pronounced sweetness of fat when grilled.
Enjoy its diverse appeal in various ways, starting with grilled meat.
十勝管内で食べられるお店 Restaurants where you can eat in the Tokachi area
十勝管内で買えるお店 Stores where you can buy it in the Tokachi area
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加工品情報
Product
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ビーフカレー、ボロネーゼパスタ、ローストビーフ Beef Curry, Bolognese Pasta, Roast Beef
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生産者
Producer
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トヨニシファーム Toyonishi Farm
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| URL | https://toyonishifarm.co.jp/ |